Hojicha

For tea & mixed drinks
€37,00
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Hojicha is a Japanese green tea that is gently roasted, transforming the leaves into a tea with a warm, comforting character. The roasting process softens the natural bitterness while developing notes of toasted nuts, caramel, and a delicate smokiness.

Naturally low in caffeine, hojicha is a gentle alternative to matcha—perfect for slow mornings, quiet afternoons, or evening rituals. It can be enjoyed traditionally as a tea when it comes in a loose leaf format or prepared with milk for a smooth latte if you use our hojicha powder.

Details +
  • Origin : Kyoto, Japan
  • Ingredients : 100% roasted Japanese green tea
  • Tasting notes : Nutty - Smoky - Caramel
  • Best enjoyed : Lattes and mixed drinks.
  • Storage : Store in a cool, dry place. For the freshest flavour, consume within 3 months after opening.
Preparation +

Hōjicha Latte

  1. Sift 2–3g (approximately 1 teaspoon) of Hōjicha powder into a bowl
  2. Add 40ml of hot water (maximum 95°C)
  3. Whisk with a bamboo whisk or electric whisk until completely smooth and no clumps remain
  4. Pour over your favourite warm or cold milk and enjoy